by: Donna Monday
Several types of chocolate may be used when baking cookies, pies, cakes, bars, and other sweet treats. The amount of cocoa butter and sugar can affect the texture and taste of chocolate?from bitter to very sweet. Below is a quick guide to the most popular kinds of chocolate used in baked goods.
=> UNSWEETENED CHOCOLATE ? Unsweetened chocolate contains nothing but pure chocolate and cocoa butter. There?s no sugar added. This chocolate is dark in color and has a strong flavor.
=> UNSWEETENED COCOA POWDER ? Unsweetened cocoa powder is pure chocolate that?s had a majority of the cocoa butter removed.
=> SEMISWEET AND BITTERSWEET CHOCOLATE ? Semisweet and Bittersweet chocolate contains at least 35% pure chocolate. Cocoa butter and sugar have been added. This type of chocolate is often used in cookies and can be used interchangeably.
=> MILK CHOCOLATE ? Milk chocolate contains at least 15% of pure chocolate, and is mixed with cocoa butter, sugar, and milk solids. It has a creamy texture and is often used to make chocolate candy.
=> WHITE CHOCOLATE ? White chocolate is unique in that it contains no pure chocolate. However, it does have cocoa butter. Other ingredients are sugar and milk solids. When buying white chocolate for baking, be sure to check the label first to avoid confusing it with other similar looking white baking products.
=> SWEET CHOCOLATE ? Sweet chocolate contains at least 15% pure chocolate. Other ingredients are sugar and cocoa butter. Use sweet baking chocolate when you want your baked goods to have a rich chocolate flavor, without the bitterness of other types of chocolate.
About The Author
© Donna Monday
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Cake And Candy Gifts Will Make Them Feel Like A Kid Again!
by: Tara Pearce
So you have a friend that has a sweet tooth and you need to get them a last minute gift, or just a gloriously well thought out gift?
Consider give cake and candy as gifts.
Of course, you don?t have to give both, cake or candy is fine also.
There are lots of wonderful options for both, just visit our Sweet Gifts page (http://www.gourmet-food-gifts.com/sweet-gifts.htm) for more information.
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It's great news that research found a food that lowers blood pressure and is healthy for the heart and maybe more. The problem is that the chocolate most Americans consume is not the same kind. The more popular kinds of chocolate have little or no positive effect on your health. Only certain chocolate may be healthy.
Dark chocolate is the chocolate that was found to have positive effects on blood pressure. Participants given dark, milk, or white chocolate every day were evaluated in different studies. It turns out that dark chocolate contains important antioxidants called phenols. These natural compounds from the cocoa bean are known to increase nitric oxide, reduce platelet aggregation, and inhibit oxidation of LDL cholesterol. Cocoa can decrease blood pressure, reduce cholesterol, and increase your insulin sensitivity. Milk and white chocolate are low in these antioxidants and do not have the same effect...
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nursing courses Sweet Gourmet: Baking Chocolate Guide Chocolate 
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Are Color Laserjet Printers Worth The Money?
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The next printer you?ll want on your desk is a color laser printer. Forget those cheap outdated inkjet printers. They are cheap for one reason, to get you to buy ink. I?m not making that up. It came right from an executive of a leading inkjet printer manufacturer.
Do you have a black and white laser printer? These gems are the best for the home office. Cheap, guilt free printing with...
Are Color Laserjet Printers Worth The Money?